Flanagan's Irish Pub Menu
Flanagan's Irish Pub in downtown Grand Rapids offers a unique Irish-American experience with a range of amenities such as live music, pool tables, and outdoor seating. The friendly staff, including bartender Matthew, create a welcoming atmosphere for guests. The menu features daily specials and a variety of dishes, including house-made Fish-n-Chips and the flavorful Irish Cuban sandwich. The Atlantic Cod is tender with a crunchy batter, while the Irish Cuban combines pulled pork and corned beef with cheese, spicy mustard, and pickles on a hoagie roll. Prices range from $10-18 per person, making it a great value for the quality of food. Despite some minor delays in service during busy times, the overall experience at Flanagan's is rated 4.0. Visitors can expect delicious food, drinks, and a friendly ambiance at this popular downtown spot.
Flanagan's Irish Pub, Open Late !
Mozzarrella Wedges
Crispy fried Mazzarellla wedges served with Marinara sauce.
Cheesy Potato Bites
Yummy Fried Cheesy Potato Bites Served with sour cream.
Mussels
Whole Blue Mussels steamed in beer with Chorizo sausage. Served with bread.
Brussel Sprouts
Deep friend and garnished with bacon and spicy honey.
Pretzels
Hot pretzels served with warm Guinness cheese sauce or honey mustard.
Nachos
White corn chips, cheddar cheese, jalapenos, black beans, and onions served with salsa and sour cream. FULL ORDER HALF ORDER add chicken or beef
Wings
Chicken wings with your choice of BBQ, Hot and Spicy or Honest Mustard.
Olive Burger (NEW)
half pound burger withl ettuce onion and olivee sauce with Frenech fries.
Turkey And Swiss
Oven roasted turkey on sour dough bread with Swiss cheese, lettuce, tomato and onion and kettle chips. add fries
Fresh Veggie Wrap
Romaine, tomato, onions, cheddar cheese, pepppers, and black beans in a tomato herb wrap with ranch. Served with Kettle Chips. add fries add chicken
Lobster Roll
Chunks of lobster nestled in a fresh baguette with a light sauce, kettle chips and Cole slaw.
Herb Crusted Salmon
With your choice of a Dijon cream sauce or spicy honest glaze. Served with roasted redskin potatoes and your choice of vegetable medley or brussell sprouts.
Fish And Chips
Atlanitic Cod dipped in guinness breading and deep fried, served with fries and cole slaw.
Ballyshannon Chicken
Seared chickedn breast stuffed with Irish cheddar cheese and topped weith a chardonnay Dijon cream sauce Served with a choice of a begetble medley or bressel sproutsand your choice of mashed potatoes or fries.
Bangers And Mash
Irish Bangers served with creamy mashed potatoes and peas.
